Kappo Kappo serves an 11-course omakase from twin chefs Haru and Gohei Kishi, blending Japanese technique with French ...

The restaurant chain is looking to open multiple locations in North Carolina. Join Triangle Business Journal for a lively and ...

Working with raw fish can be tricky from a food safety standpoint. Thankfully, there's an easy way to inspect it before you ...

The pop star and the Rhode founder made sushi at home according to an Instagram post shared on Wednesday, Dec. 17 ...

Chef Takeo Kashiwagi's decision marks the end of a culinary journey from NYC fish wholesaler to PDX sushi legend.

Aozora is re-born from its earlier incarnation as 15 East and is now under the control of master chef Tasuku Murakami.

We start this roundup with an update on a contentious story from earlier this fall, and then news of a longtime sushi chef ...

Two restaurants are now closed after the owners were arrested for allegedly housing undocumented workers while forcing them ...

Explore Izakaya Go, a highly-rated izakaya restaurant located in Little Tokyo, Los Angeles. This video showcases a food tour ...

Homeland Security Investigations say Yung Lau hired dozens of undocumented workers, paying them cash under the table, and working them long hours.

Owners promise “better service and experience” after long waits and unorganized service forced it to end its soft opening early.

Portland, Maine, U.S.A.-based Cousins Maine Lobster (CML) recently expanded its presence in the Southeast U.S. through a ...