It's been a years-long wait for a chance to dine in at one of the area's best sushi places. The new generation doesn't ...

Try the miso-glazed cedar plank salmon with pickled peppers, coconut rice and crisp asparagus; or the filet with mashed ...

Southern Utah's resident foodie, Ryanne Day, shares what restaurants you can try this winter in St. George, Santa Clara, Washington and Colorado City, Ariz.

It’s that festive time of the year! Here are some of the many activities and specials happening around the Grand Valley.

WE all know that reindeer pull Santa’s sleigh – but did you realise his entire fleet of magical-hooved creatures is female?

A seafood lover’s guide to Rhode Island’s all-you-can-eat buffets, featuring abundant lobster, clams, shrimp and other ...

Keidy's Restaurant is Fresno's first Honduran restaurant, serving fried chicken on top of a bed of sliced plantains and more ...

Detroit’s best outdoor eateries pair memorable food with patios and open-air spaces that locals look forward to all season.

After a year of eating and drinking across Los Angeles, Orange County and the Inland Empire, our reporters dish on the best ...

When you’re building a list of great restaurants to represent a major metropolitan dining scene, the number you pick defines your roster’s ambitions and has implications. In The 76, The Inquirer’s ...

After another year of dining out, veteran restaurant critic Merrill Shindler recalls his favorite experiences from the past ...

Restaurants these days try their best to stand out, sometimes offering incredible, hard to beat prices, or dishes no one else ...